Apr 30, 2020
Martha Jansen estudia un banco de monitores de computadoras en una unidad temporaria para COVID-19 en el Centro Médico de Hershey. Líneas rayadas y números brillantes vigilan el pulso, la temperatura y el nivel de oxígeno de los pacientes.
En medio de desafíos grandes, héroes han surgido – en las manos que cocinaron una comida caliente, enviaron una funda de café, que se han hecho voluntario para un turno extra o escrito un mensaje de apoyo del corazón.
For Patient Experience Week, Dr. Laura Van Scoy shares a letter from a patient that moved her.
Penn State Health and College of Medicine employees now have a new way to connect virtually ― Yammer, an enterprise social networking tool, is available for use. Yammer provides a collaborative environment to connect, engage and share with others.
Need a morale boost? Our new Heroes Look Like This homepage is the place to submit shout-outs to your team or any staff member, health care provider or community partner – complete with photos, videos and notes.
Starting Saturday, May 2, Granada will no longer offer employee screening on the weekends.
Hershey Medical Center has made use of its unique qualifications to manage the crisis: It’s one of several academic hospitals in the country that have received funding for infrastructure and specialized training to offer care during the outbreak of a seriously lethal contagion and help minimize its spread.
Each year, one faculty member and one graduating medical student from Penn State College of Medicine are presented with the Leonard Tow Humanism in Medicine Award, given by the Gold Foundation.
In recently published Penn State research, researchers examined HIV cases to better understand the prevalence, as well as the attitudes and behaviors of the men and women living in Ghana.
Apr 29, 2020
Working in collaboration with a team of researchers, Natasha Renee Burse, a graduate research assistant and doctor of public health (DrPH) candidate at Penn State College of Medicine, explored opportunities for cancer patients to access supportive care and nutrition information through digital platforms.
